Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 242.2 | Total Fat | 7.5 g |
|---|---|
| Saturated Fat | 2.9 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 45.2 mg |
| Sodium | 1,172.8 mg |
| Potassium | 67.8 mg |
| Total Carbohydrate | 25.6 g |
| Dietary Fiber | 1.1 g |
| Sugars | 2.8 g |
| Protein | 18.8 g |
| Vitamin A | 1.7 % | Vitamin B-12 | 2.6 % |
|---|---|
| Vitamin B-6 | 0.8 % |
| Vitamin C | 0.7 % |
| Vitamin D | 4.2 % |
| Vitamin E | 0.1 % |
| Calcium | 5.0 % |
| Copper | 0.2 % |
| Folate | 0.5 % |
| Iron | 0.1 % |
| Magnesium | 1.1 % |
| Manganese | 0.0 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 4.1 % |
| Riboflavin | 3.4 % |
| Selenium | 1.2 % |
| Thiamin | 1.0 % |
| Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken & Biscuit Casserole: Lower Cal&Fat
View the full Chicken & Biscuit Casserole: Lower Cal&Fat Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken & Biscuit Casserole: Lower Cal&Fat
87 calories of pilsbury country biscuits (3), (0.58 serving)
54 calories of 2% Mild Shredded Cheddar Cheese-HyVee, (0.17 cup)
52 calories of Swanson White Chix Breast (Canned) 98% FF, (2.08 oz)
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
14 calories of Milk, nonfat, (0.17 cup)
Calories per serving of Chicken & Biscuit Casserole: Lower Cal&Fat
87 calories of pilsbury country biscuits (3), (0.58 serving)
54 calories of 2% Mild Shredded Cheddar Cheese-HyVee, (0.17 cup)
52 calories of Swanson White Chix Breast (Canned) 98% FF, (2.08 oz)
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
14 calories of Milk, nonfat, (0.17 cup)