Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 197.3
Total Fat 10.5 g
Saturated Fat 3.1 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 3.9 g
Cholesterol 9.9 mg
Sodium 221.3 mg
Potassium 411.4 mg
Total Carbohydrate 19.4 g
Dietary Fiber 2.1 g
Sugars 1.8 g
Protein 8.0 g
Vitamin A 25.7 %
Vitamin B-12 4.8 %
Vitamin B-6 8.3 %
Vitamin C 25.1 %
Vitamin D 0.3 %
Vitamin E 9.1 %
Calcium 12.7 %
Copper 7.3 %
Folate 7.4 %
Iron 4.9 %
Magnesium 7.9 %
Manganese 16.4 %
Niacin 5.6 %
Pantothenic Acid 6.4 %
Phosphorus 15.0 %
Riboflavin 11.2 %
Selenium 2.7 %
Thiamin 8.5 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato & Zucchini Pie w Greek Yogurt

View the full Tomato & Zucchini Pie w Greek Yogurt Recipe & Instructions
Submitted by: NALLIE01

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato & Zucchini Pie w Greek Yogurt

110 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched, (0.17 crust, single 9")

36 calories of Cheddar Cheese, (0.08 cup, shredded)

29 calories of Red Ripe Tomatoes, (0.75 large whole (3" dia))

18 calories of Oikos Organic Greek Yogurt, Plain, (1.33 oz)

5 calories of Zucchini, (0.17 cup, sliced)


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