Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 454.4 | Total Fat | 32.6 g |
---|---|
Saturated Fat | 22.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 38.2 mg |
Potassium | 747.5 mg |
Total Carbohydrate | 34.6 g |
Dietary Fiber | 4.1 g |
Sugars | 1.4 g |
Protein | 3.7 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 27.4 % |
Vitamin C | 58.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 2.6 % |
Copper | 9.9 % |
Folate | 7.0 % |
Iron | 7.9 % |
Magnesium | 10.2 % |
Manganese | 15.6 % |
Niacin | 9.3 % |
Pantothenic Acid | 5.3 % |
Phosphorus | 10.4 % |
Riboflavin | 3.5 % |
Selenium | 1.3 % |
Thiamin | 9.7 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dauphinoise potato
View the full Dauphinoise potato Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dauphinoise potato
301 calories of Elmea Double, alternative to cream, (83.33 gram(s))
115 calories of Potato, raw, (166.67 grams)
4 calories of Garlic, (0.83 cloves)
0 calories of Pepper, black, (0.17 dash)
0 calories of Salt, (0.17 dash)
Calories per serving of Dauphinoise potato
301 calories of Elmea Double, alternative to cream, (83.33 gram(s))
115 calories of Potato, raw, (166.67 grams)
4 calories of Garlic, (0.83 cloves)
0 calories of Pepper, black, (0.17 dash)
0 calories of Salt, (0.17 dash)