Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 153.8
Total Fat 0.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 17.1 mg
Sodium 262.1 mg
Potassium 209.1 mg
Total Carbohydrate 38.0 g
Dietary Fiber 2.4 g
Sugars 21.2 g
Protein 4.8 g
Vitamin A 2.0 %
Vitamin B-12 0.6 %
Vitamin B-6 12.0 %
Vitamin C 6.0 %
Vitamin D 0.8 %
Vitamin E 0.6 %
Calcium 8.4 %
Copper 3.8 %
Folate 4.7 %
Iron 3.7 %
Magnesium 4.0 %
Manganese 6.9 %
Niacin 2.6 %
Pantothenic Acid 1.3 %
Phosphorus 3.0 %
Riboflavin 4.4 %
Selenium 3.5 %
Thiamin 4.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Yogurt Banana Muffins

View the full Greek Yogurt Banana Muffins Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Yogurt Banana Muffins

44 calories of Brown Sugar, (0.08 cup, unpacked)

35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))

32 calories of Whole Wheat Flour, (0.08 cup)

18 calories of Flour, white, (0.04 cup)

13 calories of PC Greek Yogurt Plain 0% MF, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)


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