Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 164.8
Total Fat 5.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 2.1 g
Cholesterol 29.3 mg
Sodium 533.7 mg
Potassium 169.5 mg
Total Carbohydrate 17.7 g
Dietary Fiber 2.5 g
Sugars 6.8 g
Protein 12.3 g
Vitamin A 10.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 3.7 %
Copper 2.5 %
Folate 4.7 %
Iron 5.8 %
Magnesium 2.3 %
Manganese 3.5 %
Niacin 2.8 %
Pantothenic Acid 1.9 %
Phosphorus 1.7 %
Riboflavin 1.6 %
Selenium 1.9 %
Thiamin 3.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

83 calories of Chili Meat, (Ground Beef, Hamburger) 85% Lean, (1.14 oz)

32 calories of Campbell's Tomato Soup, (0.18 cup)

28 calories of Bush's Chili Beans, (0.14 cup)

12 calories of Tomato juice, without salt added, (0.29 cup)

8 calories of Macaroni, enriched, (0.04 cup elbow shaped)

2 calories of Onions, raw, (0.04 cup, chopped)

0 calories of Salt - Table - 1 tsp., (0.07 tsp)


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