Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
| Calories | 75.6 | Total Fat | 3.7 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 26.5 mg |
| Sodium | 236.0 mg |
| Potassium | 38.4 mg |
| Total Carbohydrate | 8.2 g |
| Dietary Fiber | 0.4 g |
| Sugars | 0.2 g |
| Protein | 3.0 g |
| Vitamin A | 7.8 % | Vitamin B-12 | 1.0 % |
|---|---|
| Vitamin B-6 | 1.5 % |
| Vitamin C | 13.5 % |
| Vitamin D | 1.3 % |
| Vitamin E | 1.0 % |
| Calcium | 8.1 % |
| Copper | 0.2 % |
| Folate | 3.5 % |
| Iron | 3.0 % |
| Magnesium | 0.5 % |
| Manganese | 1.5 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 1.9 % |
| Riboflavin | 3.4 % |
| Selenium | 0.3 % |
| Thiamin | 3.9 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Broccoli Cornbread
View the full Broccoli Cornbread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Broccoli Cornbread
32 calories of CORN MEAL MIX SELF RISING, (0.08 cup)
17 calories of Parkay, Light Original Spread Margarine, 1 Tbsp, (0.33 serving)
13 calories of Kraft 2% Shredded Cheddar Cheese, (0.04 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
3 calories of Broccoli, frozen, (0.04 package (10 oz))
0 calories of Splenda, (1 tsp)
Calories per serving of Broccoli Cornbread
32 calories of CORN MEAL MIX SELF RISING, (0.08 cup)
17 calories of Parkay, Light Original Spread Margarine, 1 Tbsp, (0.33 serving)
13 calories of Kraft 2% Shredded Cheddar Cheese, (0.04 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
3 calories of Broccoli, frozen, (0.04 package (10 oz))
0 calories of Splenda, (1 tsp)