Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 249.3
Total Fat 15.4 g
Saturated Fat 8.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 16.7 mg
Sodium 335.7 mg
Potassium 278.2 mg
Total Carbohydrate 20.7 g
Dietary Fiber 1.5 g
Sugars 0.3 g
Protein 4.7 g
Vitamin A 17.2 %
Vitamin B-12 0.0 %
Vitamin B-6 5.1 %
Vitamin C 21.8 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 2.3 %
Copper 5.3 %
Folate 4.8 %
Iron 9.9 %
Magnesium 3.8 %
Manganese 7.2 %
Niacin 4.0 %
Pantothenic Acid 3.1 %
Phosphorus 3.0 %
Riboflavin 3.8 %
Selenium 0.8 %
Thiamin 4.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Puff Pastry Tart with Fresh Herbs & Goat Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Puff Pastry Tart with Fresh Herbs & Goat Cheese

173 calories of Pepperidge Farm Puff Pastry, 1 sheet, (0.17 serving)

47 calories of Goat's Milk Cheese (Laura Chenel Select), (0.67 oz)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

5 calories of Olive Oil, Extra Virgin (Kirkland), (0.04 tbsp)

1 calories of Capers, canned, (0.33 tbsp, drained)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Sage, ground, (0.02 tsp)

0 calories of Salt, (0.17 dash)


No nutrition or calorie comments found.