Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 173.9 | Total Fat | 1.6 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 272.4 mg |
| Potassium | 109.1 mg |
| Total Carbohydrate | 38.3 g |
| Dietary Fiber | 1.2 g |
| Sugars | 20.3 g |
| Protein | 1.5 g |
| Vitamin A | 127.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 2.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.1 % |
| Calcium | 1.1 % |
| Copper | 2.2 % |
| Folate | 1.2 % |
| Iron | 3.1 % |
| Magnesium | 2.4 % |
| Manganese | 2.2 % |
| Niacin | 0.6 % |
| Pantothenic Acid | 1.7 % |
| Phosphorus | 1.4 % |
| Riboflavin | 2.5 % |
| Selenium | 0.2 % |
| Thiamin | 0.0 % |
| Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Copper Top Muffins (Carrot and Pumpkin)
View the full Copper Top Muffins (Carrot and Pumpkin) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Copper Top Muffins (Carrot and Pumpkin)
160 calories of Betty Crocker Super Moist Cake Mix, Carrot, WHOLE BOX, (43 gram(s))
14 calories of Pumpkin, canned, without salt, (0.17 cup)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of Copper Top Muffins (Carrot and Pumpkin)
160 calories of Betty Crocker Super Moist Cake Mix, Carrot, WHOLE BOX, (43 gram(s))
14 calories of Pumpkin, canned, without salt, (0.17 cup)
0 calories of Water, tap, (0.08 cup (8 fl oz))