Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 114.4 | Total Fat | 6.4 g |
---|---|
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 113.0 mg |
Sodium | 262.8 mg |
Potassium | 84.9 mg |
Total Carbohydrate | 8.3 g |
Dietary Fiber | 0.4 g |
Sugars | 1.3 g |
Protein | 7.0 g |
Vitamin A | 21.7 % | Vitamin B-12 | 5.5 % |
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Vitamin B-6 | 3.7 % |
Vitamin C | 2.5 % |
Vitamin D | 6.0 % |
Vitamin E | 0.0 % |
Calcium | 4.5 % |
Copper | 0.9 % |
Folate | 6.9 % |
Iron | 3.4 % |
Magnesium | 2.1 % |
Manganese | 5.4 % |
Niacin | 0.3 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 7.5 % |
Riboflavin | 7.7 % |
Selenium | 1.2 % |
Thiamin | 0.6 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Greek egg cups
View the full Greek egg cups Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Greek egg cups
54 calories of Crescent Roll - Pilsbury reduced fat - 1 roll, (0.60 serving)
43 calories of Egg, fresh, whole, raw, (0.60 large)
8 calories of Athenos Reduced Fat Feta Cheese, (0.15 oz)
6 calories of Cottage Cheese, 2% Milkfat, (0.03 cup (not packed))
3 calories of Spinach, frozen, (0.05 package (10 oz) yields)
1 calories of Onions, raw, (0.01 cup, chopped)
0 calories of Garlic powder, (0.05 tsp)
Calories per serving of Greek egg cups
54 calories of Crescent Roll - Pilsbury reduced fat - 1 roll, (0.60 serving)
43 calories of Egg, fresh, whole, raw, (0.60 large)
8 calories of Athenos Reduced Fat Feta Cheese, (0.15 oz)
6 calories of Cottage Cheese, 2% Milkfat, (0.03 cup (not packed))
3 calories of Spinach, frozen, (0.05 package (10 oz) yields)
1 calories of Onions, raw, (0.01 cup, chopped)
0 calories of Garlic powder, (0.05 tsp)