Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 341.5
Total Fat 16.4 g
Saturated Fat 9.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.7 g
Cholesterol 64.7 mg
Sodium 1,050.9 mg
Potassium 575.2 mg
Total Carbohydrate 24.0 g
Dietary Fiber 6.7 g
Sugars 7.0 g
Protein 25.5 g
Vitamin A 11.5 %
Vitamin B-12 3.9 %
Vitamin B-6 2.2 %
Vitamin C 2.6 %
Vitamin D 0.8 %
Vitamin E 1.3 %
Calcium 29.4 %
Copper 1.1 %
Folate 5.3 %
Iron 17.3 %
Magnesium 2.9 %
Manganese 3.6 %
Niacin 0.5 %
Pantothenic Acid 1.7 %
Phosphorus 15.6 %
Riboflavin 7.0 %
Selenium 5.7 %
Thiamin 2.0 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in WENDY'S BAJA SALAD (FISHLIPS)

View the full WENDY'S BAJA SALAD (FISHLIPS) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of WENDY'S BAJA SALAD (FISHLIPS)

170 calories of Wendy's Small Chili, (1 serving)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)


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