Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 293.7
Total Fat 6.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.0 g
Cholesterol 128.2 mg
Sodium 897.0 mg
Potassium 265.9 mg
Total Carbohydrate 34.4 g
Dietary Fiber 1.6 g
Sugars 6.1 g
Protein 20.3 g
Vitamin A 39.1 %
Vitamin B-12 3.8 %
Vitamin B-6 9.4 %
Vitamin C 26.4 %
Vitamin D 2.5 %
Vitamin E 0.9 %
Calcium 4.5 %
Copper 12.7 %
Folate 12.1 %
Iron 8.5 %
Magnesium 13.8 %
Manganese 10.1 %
Niacin 7.8 %
Pantothenic Acid 3.9 %
Phosphorus 13.5 %
Riboflavin 8.9 %
Selenium 19.1 %
Thiamin 11.7 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Pad Thai from Scratch

View the full Fresh Pad Thai from Scratch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Pad Thai from Scratch

50 calories of caster sugar, (12.50 gram(s))

49 calories of Rice Vermicilli Noodles, (0.25 cup)

47 calories of Cashew Nuts, dry roasted, (0.06 cup, halves and whole)

36 calories of Egg Noodles, enriched, (0.25 cup)

21 calories of Crab Supreme, imitation crab meat, (0.13 cup)

20 calories of Prawns - approx 15 small prawns or 125g, (31.25 gram(s))

18 calories of Egg, fresh, whole, raw, (0.25 large)

16 calories of Sea Bass (fish), (0.13 fillet)

9 calories of Brocolini, (0.25 serving)

9 calories of Tamarinds, (0.03 cup, pulp)

8 calories of Lemon Juice, (30 mL)

6 calories of Carrots, raw, (0.25 medium)

2 calories of Fish Sauce, (0.38 tbsp)

1 calories of Alfalfa sprouts, (0.13 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Long Red Chilli, (0.13 serving)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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