Rosmary Roasted Potatoes Recipes

Roasted potatoes are a perfect side dish for a cool weather dinner.

Coating the potatoes in Dijon mustard and a little olive oil makes them crispy on the outside and tender on the inside. Yum!

2tbsp olive oil
1/2 tsp sea salt
1tsp smoked paprika
ground black pepper
350g sweet potatoes

Beef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home.

This works equally well on the stovetop or in a slow cooker.

easy to make - keeps even a picky eater happy

Quick and easy dinner, plus low in calories per serving. Have a salad on the side to round out your meal!

Feel free to substitute in different "cream of" soups, be they low sodium or lower in calories or fat, plus any other veggies you want to add. Use flavored or plain mashed potatoes, or any other seasonings you like. Enjoy!

Comfort food for the family. Simmers all day and makes it's own creamy delicious gravy. Good any day of the week, not just Sundays.

Here's my recipe for primal chips or fries (depending on how you slice them.) This is based off of a recipe from 150 Things to Make with Roast Chicken by Tony Rosenfeld.

If you're not "Primal to the core" you could add 1 teaspoon brown sugar to this mix.

Picture taken by a recipezaar member on my recipe page.

Tasty! I like the flavor of the red potatoes, especially when roasted. You can roast them until just soft, or longer to get more crispy ones, like I prefer!

Easy healthy side dish with lots of taste and texture.

This easy dish requires little cleanup, making it perfect for busy weeknights.

Serve with rye muffins, roasted potatoes and steamed carrots. Delicious and perfect for Sunday Supper.

Delicious and easy to make. Add potatoes to the roasting pan for a full meal

Easy one-pot weekend dinner

A great meal to freeze in an individual serving and take to lunch with you. Lower in sodium than a frozen dinner.

I just pulled this together from ingredients on hand tonight and it smells heavenly! I thought I bought chicken breasts... surprise!

Roasting most of the vegetables enhances the flavour of the soup

One of my favorites growing up. Now a favorite in my house! We love pepper and use a lot. If you aren't a pepper fan, use much less (thus the

This easy recipe makes a complete meal in the Crock Pot!