Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 212.6 | Total Fat | 4.3 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 16.9 mg |
| Sodium | 314.4 mg |
| Potassium | 352.3 mg |
| Total Carbohydrate | 32.8 g |
| Dietary Fiber | 4.3 g |
| Sugars | 3.9 g |
| Protein | 12.5 g |
| Vitamin A | 21.3 % | Vitamin B-12 | 1.7 % |
|---|---|
| Vitamin B-6 | 16.3 % |
| Vitamin C | 113.2 % |
| Vitamin D | 4.7 % |
| Vitamin E | 5.0 % |
| Calcium | 8.5 % |
| Copper | 6.8 % |
| Folate | 10.9 % |
| Iron | 8.4 % |
| Magnesium | 6.1 % |
| Manganese | 9.4 % |
| Niacin | 20.9 % |
| Pantothenic Acid | 8.6 % |
| Phosphorus | 11.0 % |
| Riboflavin | 11.3 % |
| Selenium | 11.9 % |
| Thiamin | 6.1 % |
| Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Vege Casserole - Gluten Free, Low Sodium
View the full Chicken Vege Casserole - Gluten Free, Low Sodium Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Vege Casserole - Gluten Free, Low Sodium
105 calories of Hodgson Mill Brown Rice Pasta Penne with Flax, (1 oz)
30 calories of Chicken Breast (cooked), no skin, roasted, (0.88 ounces)
20 calories of Kirkland Marinara Sauce, (0.25 cup)
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
13 calories of Cheese - Parmasean (Fresh), (0.13 oz)
7 calories of Broccoli, fresh, (24.88 grams)
7 calories of Green Peppers (bell peppers), (24.88 grams)
6 calories of Broccoli, fresh, (21.25 grams)
5 calories of Mushrooms, fresh, (24.88 grams)
3 calories of Onions, raw, (0.13 small)
2 calories of Chile Poblano pepper, (0.44 oz)
2 calories of Garlic, (0.50 clove)
Calories per serving of Chicken Vege Casserole - Gluten Free, Low Sodium
105 calories of Hodgson Mill Brown Rice Pasta Penne with Flax, (1 oz)
30 calories of Chicken Breast (cooked), no skin, roasted, (0.88 ounces)
20 calories of Kirkland Marinara Sauce, (0.25 cup)
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
13 calories of Cheese - Parmasean (Fresh), (0.13 oz)
7 calories of Broccoli, fresh, (24.88 grams)
7 calories of Green Peppers (bell peppers), (24.88 grams)
6 calories of Broccoli, fresh, (21.25 grams)
5 calories of Mushrooms, fresh, (24.88 grams)
3 calories of Onions, raw, (0.13 small)
2 calories of Chile Poblano pepper, (0.44 oz)
2 calories of Garlic, (0.50 clove)