Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 186.7 | Total Fat | 3.2 g |
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Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 8.2 mg |
Sodium | 77.2 mg |
Potassium | 264.3 mg |
Total Carbohydrate | 15.8 g |
Dietary Fiber | 5.3 g |
Sugars | 5.8 g |
Protein | 8.3 g |
Vitamin A | 382.9 % | Vitamin B-12 | 1.9 % |
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Vitamin B-6 | 3.9 % |
Vitamin C | 8.6 % |
Vitamin D | 0.0 % |
Vitamin E | 6.8 % |
Calcium | 12.3 % |
Copper | 10.7 % |
Folate | 24.0 % |
Iron | 14.6 % |
Magnesium | 7.9 % |
Manganese | 9.2 % |
Niacin | 12.3 % |
Pantothenic Acid | 5.0 % |
Phosphorus | 14.9 % |
Riboflavin | 13.9 % |
Selenium | 3.6 % |
Thiamin | 2.1 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin Patty Pan Bake
View the full Pumpkin Patty Pan Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin Patty Pan Bake
95 calories of Dreamfields Penne Rigate Pasta, (1 oz)
42 calories of Pumpkin, canned, without salt, (0.50 cup)
36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)
14 calories of Patty Pan Squash (fresh), (0.50 cup)
Calories per serving of Pumpkin Patty Pan Bake
95 calories of Dreamfields Penne Rigate Pasta, (1 oz)
42 calories of Pumpkin, canned, without salt, (0.50 cup)
36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)
14 calories of Patty Pan Squash (fresh), (0.50 cup)