Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 345.5 | Total Fat | 14.3 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 4.2 g |
Monounsaturated Fat | 8.3 g |
Cholesterol | 0.0 mg |
Sodium | 29.8 mg |
Potassium | 120.2 mg |
Total Carbohydrate | 5.8 g |
Dietary Fiber | 1.5 g |
Sugars | 0.5 g |
Protein | 0.9 g |
Vitamin A | 2.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 6.9 % |
Vitamin C | 16.3 % |
Vitamin D | 0.0 % |
Vitamin E | 15.5 % |
Calcium | 1.4 % |
Copper | 2.8 % |
Folate | 4.3 % |
Iron | 1.5 % |
Magnesium | 2.3 % |
Manganese | 5.9 % |
Niacin | 1.2 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 2.5 % |
Riboflavin | 1.2 % |
Selenium | 1.8 % |
Thiamin | 3.0 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vermicilli Upma
View the full Vermicilli Upma Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vermicilli Upma
195 calories of Rice Vermicilli Noodles, (1 cup)
124 calories of Canola Oil, (1 tbsp)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
4 calories of Jalapeno Peppers, (1 pepper)
2 calories of Yellow Mustard, (0.50 tsp or 1 packet)
Calories per serving of Vermicilli Upma
195 calories of Rice Vermicilli Noodles, (1 cup)
124 calories of Canola Oil, (1 tbsp)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
4 calories of Jalapeno Peppers, (1 pepper)
2 calories of Yellow Mustard, (0.50 tsp or 1 packet)