Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 255.6
Total Fat 21.8 g
Saturated Fat 13.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.2 g
Cholesterol 110.1 mg
Sodium 266.0 mg
Potassium 89.6 mg
Total Carbohydrate 14.5 g
Dietary Fiber 9.2 g
Sugars 3.6 g
Protein 7.7 g
Vitamin A 17.9 %
Vitamin B-12 6.0 %
Vitamin B-6 2.5 %
Vitamin C 0.2 %
Vitamin D 2.5 %
Vitamin E 2.7 %
Calcium 5.5 %
Copper 0.6 %
Folate 3.4 %
Iron 5.6 %
Magnesium 1.0 %
Manganese 4.3 %
Niacin 0.3 %
Pantothenic Acid 1.6 %
Phosphorus 8.6 %
Riboflavin 9.2 %
Selenium 2.0 %
Thiamin 0.7 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cheesecake (Low Carb)

View the full Pumpkin Cheesecake (Low Carb) Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cheesecake (Low Carb)

194 calories of Cream Cheese, (2 oz)

35 calories of Libby's Canned Pumpkin, (0.44 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Splenda Essentials No Calorie Sweetener, (4.50 tsp)

0 calories of Salt, (0.03 tsp)


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