Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 138.3
Total Fat 10.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 2.7 g
Cholesterol 16.8 mg
Sodium 312.7 mg
Potassium 25.9 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 4.3 g
Vitamin A 4.4 %
Vitamin B-12 2.2 %
Vitamin B-6 0.9 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 10.4 %
Copper 0.3 %
Folate 0.6 %
Iron 0.6 %
Magnesium 1.2 %
Manganese 0.4 %
Niacin 0.2 %
Pantothenic Acid 1.2 %
Phosphorus 7.5 %
Riboflavin 3.3 %
Selenium 3.2 %
Thiamin 0.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Artichoke Dip (Baked)

View the full Artichoke Dip (Baked) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Artichoke Dip (Baked)

39 calories of Neufchatel Cheese, (0.53 oz)

37 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (1.07 serving)

32 calories of Parmesan Cheese, grated, (0.07 cup)

21 calories of 2 Cans Large heart Artichokes, (0.07 serving)

1 calories of Garlic, (0.13 tsp)


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