Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,359.3
Total Fat 82.8 g
Saturated Fat 15.3 g
Polyunsaturated Fat 6.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 4,206.9 mg
Potassium 1,269.2 mg
Total Carbohydrate 131.6 g
Dietary Fiber 22.6 g
Sugars 35.1 g
Protein 29.9 g
Vitamin A 117.7 %
Vitamin B-12 2.0 %
Vitamin B-6 70.2 %
Vitamin C 84.5 %
Vitamin D 0.0 %
Vitamin E 53.6 %
Calcium 35.0 %
Copper 39.8 %
Folate 78.0 %
Iron 68.7 %
Magnesium 40.6 %
Manganese 171.4 %
Niacin 70.2 %
Pantothenic Acid 15.3 %
Phosphorus 51.2 %
Riboflavin 53.4 %
Selenium 80.3 %
Thiamin 135.7 %
Zinc 24.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Stuffing

View the full Vegan Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Stuffing

600 calories of Nucoa Margarine, (6 tbsp)

450 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (6 oz)

129 calories of Meatless Sausage, (2 link)

72 calories of Apples, fresh with skin, (1 medium (2-3/4" dia) (approx 3 per lb))

61 calories of Onions, raw, (1 cup, chopped)

30 calories of Vegetable Broth, (2 cup)

14 calories of Celery, raw, (0.75 cup, diced)

6 calories of Parsley, (0.30 cup)

6 calories of Sage, ground, (2.50 tsp)

5 calories of Rosemary, dried, (1.25 tsp)

2 calories of Thyme, ground, (0.50 tsp)

0 calories of Extra Virgin Olive Oil Non-Stick Cooking Spray, (2.50 gram(s))


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