Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 225.0 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 61.8 mg |
Sodium | 643.3 mg |
Potassium | 232.9 mg |
Total Carbohydrate | 17.2 g |
Dietary Fiber | 1.2 g |
Sugars | 2.3 g |
Protein | 25.9 g |
Vitamin A | 0.8 % | Vitamin B-12 | 5.7 % |
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Vitamin B-6 | 17.1 % |
Vitamin C | 0.2 % |
Vitamin D | 2.1 % |
Vitamin E | 1.4 % |
Calcium | 4.5 % |
Copper | 3.8 % |
Folate | 1.5 % |
Iron | 12.0 % |
Magnesium | 5.0 % |
Manganese | 1.0 % |
Niacin | 20.5 % |
Pantothenic Acid | 7.8 % |
Phosphorus | 16.3 % |
Riboflavin | 8.9 % |
Selenium | 40.2 % |
Thiamin | 3.8 % |
Zinc | 16.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Fat Turkey and Stuffing Casserole
View the full Low-Fat Turkey and Stuffing Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Fat Turkey and Stuffing Casserole
72 calories of Stuffing Mix-Pepperidge Farm-Cubed Country Style, (18.92 gram(s))
71 calories of Turkey (dark meat), (37.75 grams)
59 calories of Turkey (light meat), (37.75 grams)
14 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.10 cup)
6 calories of Skim Milk, (0.08 cup)
2 calories of Swanson Chicken Broth 99% Fat Free, (0.23 cup)
Calories per serving of Low-Fat Turkey and Stuffing Casserole
72 calories of Stuffing Mix-Pepperidge Farm-Cubed Country Style, (18.92 gram(s))
71 calories of Turkey (dark meat), (37.75 grams)
59 calories of Turkey (light meat), (37.75 grams)
14 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.10 cup)
6 calories of Skim Milk, (0.08 cup)
2 calories of Swanson Chicken Broth 99% Fat Free, (0.23 cup)