Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 631.0
Total Fat 20.8 g
Saturated Fat 16.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.8 g
Cholesterol 52.8 mg
Sodium 1,346.2 mg
Potassium 1,323.6 mg
Total Carbohydrate 82.4 g
Dietary Fiber 4.7 g
Sugars 4.3 g
Protein 30.5 g
Vitamin A 0.9 %
Vitamin B-12 7.7 %
Vitamin B-6 55.8 %
Vitamin C 66.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 7.1 %
Copper 26.6 %
Folate 14.2 %
Iron 31.3 %
Magnesium 28.8 %
Manganese 61.1 %
Niacin 70.4 %
Pantothenic Acid 14.8 %
Phosphorus 43.0 %
Riboflavin 12.4 %
Selenium 26.7 %
Thiamin 16.6 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Coconut Curry Chicken

View the full Thai Coconut Curry Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Coconut Curry Chicken

155 calories of Botan rice (1/2 cup cooked), (1 serving)

110 calories of Potato, raw, (0.75 medium (2-1/4" to 3-1/4" dia.))

109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)

30 calories of Coconut Milk (Silk), (0.38 cup)

29 calories of Cornstarch, (0.06 cup)

14 calories of Onions, raw, (0.25 large)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

10 calories of Sesame Oil, (0.25 1tsp)

8 calories of Soy Sauce, (0.06 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Garlic, (0.75 cloves)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of Cilantro, dried, (0.25 tbsp)

0 calories of Ginger Root, (0.25 tsp)

0 calories of McCormick Red Curry Powder, (0.75 serving)


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