Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 140.4 | Total Fat | 3.4 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 35.6 mg |
| Sodium | 191.0 mg |
| Potassium | 86.4 mg |
| Total Carbohydrate | 24.7 g |
| Dietary Fiber | 1.1 g |
| Sugars | 12.0 g |
| Protein | 3.0 g |
| Vitamin A | 1.9 % | Vitamin B-12 | 1.4 % |
|---|---|
| Vitamin B-6 | 6.1 % |
| Vitamin C | 2.9 % |
| Vitamin D | 1.8 % |
| Vitamin E | 0.4 % |
| Calcium | 4.9 % |
| Copper | 1.0 % |
| Folate | 1.9 % |
| Iron | 1.9 % |
| Magnesium | 1.4 % |
| Manganese | 1.4 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 2.1 % |
| Riboflavin | 3.0 % |
| Selenium | 0.4 % |
| Thiamin | 0.5 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Bread - Gluten Free
View the full Banana Bread - Gluten Free Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Bread - Gluten Free
73 calories of Pamela's Baking and Pancake Mix, (0.15 cup)
30 calories of Granulated Sugar, (0.04 cup)
16 calories of Banana, fresh, (0.08 cup, mashed)
12 calories of Egg, fresh, whole, raw, (0.17 large)
8 calories of Butter, salted, (0.08 tbsp)
Calories per serving of Banana Bread - Gluten Free
73 calories of Pamela's Baking and Pancake Mix, (0.15 cup)
30 calories of Granulated Sugar, (0.04 cup)
16 calories of Banana, fresh, (0.08 cup, mashed)
12 calories of Egg, fresh, whole, raw, (0.17 large)
8 calories of Butter, salted, (0.08 tbsp)