Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 536.0
Total Fat 15.3 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 113.3 mg
Sodium 785.4 mg
Potassium 1,392.6 mg
Total Carbohydrate 41.6 g
Dietary Fiber 9.0 g
Sugars 11.3 g
Protein 53.8 g
Vitamin A 10.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 35.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.0 %
Copper 0.0 %
Folate 0.0 %
Iron 5.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ragout de boeuf et de legumes

View the full Ragout de boeuf et de legumes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ragout de boeuf et de legumes

305 calories of Boeuf à ragoût, (125 gram(s))

68 calories of Pommes de terre lavees blanches longues - Compliments, (93.75 gram(s))

35 calories of Petits pois surgeles - Compliments, (42.50 gram(s))

30 calories of Huile d'olives Extra Vierge Bertolli, (0.75 tsp)

26 calories of Farine blanche - Compliments, (0.06 cup)

25 calories of Garden Cocktail Motts Faible en sel, (0.50 cup)

23 calories of Oignon jaune, (55.50 gram(s))

22 calories of Carotte, (61.50 gram(s))

0 calories of Sel - Windsor, (0.25 tsp)


No nutrition or calorie comments found.