Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 261.9
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 36.6 mg
Potassium 836.0 mg
Total Carbohydrate 66.0 g
Dietary Fiber 5.5 g
Sugars 44.8 g
Protein 3.8 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 141.8 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 3.7 %
Copper 4.6 %
Folate 15.7 %
Iron 2.6 %
Magnesium 5.5 %
Manganese 17.7 %
Niacin 5.2 %
Pantothenic Acid 3.4 %
Phosphorus 2.8 %
Riboflavin 3.9 %
Selenium 2.4 %
Thiamin 7.7 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Salad

View the full Fruit Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Salad

64 calories of (F) Watermelon, fresh, (8 oz)

64 calories of Honeydew Melon, (1 cup, balls)

55 calories of Canteloupe, (1 cup)

41 calories of Blueberries, fresh, (0.50 cup)

24 calories of Strawberry (1 Medium Strawberry/1.25 Diameter/12 g), (6 serving)

15 calories of Grapes, (6 grape)


No nutrition or calorie comments found.