Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 261.9
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 36.6 mg
  • Total Carbs: 66.0 g
  • Dietary Fiber: 5.5 g
  • Protein: 3.8 g

View full nutritional breakdown of Fruit Salad calories by ingredient
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Single Serving Single Serving
Number of Servings: 1


    1 cup chunked canteloupe
    1 cup chunked honeydew
    1 cup chunked watermelon
    1/2 cup blueberries
    6 sliced medium strawberries
    6 grapes, halved


toss all fruit in a bowl and enjoy!!!

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SIS1979.

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