Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 103.8
Total Fat 3.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 4.8 mg
Potassium 0.0 mg
Total Carbohydrate 10.6 g
Dietary Fiber 0.3 g
Sugars 4.3 g
Protein 0.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Chocolate Fridge Cake

View the full Gluten Free Chocolate Fridge Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Chocolate Fridge Cake

35 calories of Generic - GF biscuits (approx values), (7.50 gram(s))

22 calories of Margarine Stork, (3.33 gram)

18 calories of Cooking Chocolate, (3.33 gram(s))

15 calories of Raw mixed nuts, (2.50 gram(s))

8 calories of Tesco - marshmallows, (2.50 gram(s))

5 calories of Lyle's Golden Syrup, (0.07 tbsp)

0 calories of cocoa powder, (0.03 tbsp)


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