Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 252.8
Total Fat 12.3 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.1 g
Cholesterol 20.0 mg
Sodium 258.8 mg
Potassium 160.8 mg
Total Carbohydrate 28.5 g
Dietary Fiber 1.6 g
Sugars 1.5 g
Protein 7.9 g
Vitamin A 6.8 %
Vitamin B-12 6.3 %
Vitamin B-6 8.5 %
Vitamin C 66.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 13.8 %
Copper 2.9 %
Folate 34.0 %
Iron 10.9 %
Magnesium 3.3 %
Manganese 5.7 %
Niacin 10.2 %
Pantothenic Acid 3.6 %
Phosphorus 9.5 %
Riboflavin 14.8 %
Selenium 5.2 %
Thiamin 18.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranian Pasta Salad

View the full Mediterranian Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranian Pasta Salad

115 calories of Catelli Bistro Rotini, (0.45 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

59 calories of Feta Cheese, (0.15 cup, crumbled)

5 calories of Yellow Peppers (bell peppers), (0.10 pepper, large (3-3/4" long, 3" dia))

4 calories of Cucumber (with peel), (0.10 cucumber (8-1/4"))

4 calories of Tomatoes, red, ripe, raw, year round average, (0.10 large whole (3" dia))

3 calories of Onions, raw, (0.05 cup, chopped)

1 calories of Subway Vinegar (1 teaspoons), (1.20 serving)

1 calories of Parsley, dried, (0.20 tbsp)

0 calories of Garlic, (0.10 clove)


No nutrition or calorie comments found.