Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 511.5
Total Fat 51.4 g
Saturated Fat 32.0 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 14.8 g
Cholesterol 187.7 mg
Sodium 80.3 mg
Potassium 179.9 mg
Total Carbohydrate 6.7 g
Dietary Fiber 0.0 g
Sugars 0.7 g
Protein 8.1 g
Vitamin A 39.4 %
Vitamin B-12 7.4 %
Vitamin B-6 2.9 %
Vitamin C 2.2 %
Vitamin D 15.5 %
Vitamin E 4.1 %
Calcium 17.4 %
Copper 0.7 %
Folate 1.8 %
Iron 0.5 %
Magnesium 3.8 %
Manganese 0.1 %
Niacin 0.5 %
Pantothenic Acid 5.1 %
Phosphorus 13.9 %
Riboflavin 13.6 %
Selenium 2.6 %
Thiamin 3.3 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Whole Yogurt - Low Carb

View the full Homemade Whole Yogurt - Low Carb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Whole Yogurt - Low Carb

411 calories of Heavy Whipping Cream, (0.50 cup, fluid (yields 2 cups whipped))

79 calories of Half and Half Cream, (0.25 cup)

15 calories of Whey Protein Isolate - 100% Whey Protein (Winning Combination), (0.13 serving)

4 calories of Yogurt, plain, whole milk, (0.03 cup (8 fl oz))

3 calories of Gelatin, unflavored, unsweetened (1 envelope), (0.13 tbsp)

0 calories of Da Vinci Sugar Free Vanilla Syrup, (2 tbsp)


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