Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 172.2
Total Fat 4.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 85.9 mg
Sodium 815.2 mg
Potassium 51.6 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.8 g
Sugars 0.5 g
Protein 22.6 g
Vitamin A 8.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 26.0 %
Vitamin D 23.9 %
Vitamin E 0.5 %
Calcium 18.0 %
Copper 1.2 %
Folate 1.4 %
Iron 6.8 %
Magnesium 1.4 %
Manganese 4.6 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 1.1 %
Riboflavin 0.5 %
Selenium 0.5 %
Thiamin 0.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quick Chicken Curry

View the full Quick Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quick Chicken Curry

110 calories of Boneless, skinless chicken breast (M&M), (1 serving)

40 calories of Evaporated milk, partly skimmed 2%, (4 tbsp)

7 calories of Onions, raw, (0.25 small)

6 calories of Sour cream, Gay Lea low fat, (0.50 tbsp)

5 calories of Olive Oil, (0.13 1tsp)

5 calories of Curry powder, (0.25 tbsp)

0 calories of Salt, (0.25 dash)


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