Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 159.5
Total Fat 4.7 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 55.3 mg
Sodium 384.6 mg
Potassium 21.7 mg
Total Carbohydrate 9.4 g
Dietary Fiber 1.7 g
Sugars 5.5 g
Protein 16.9 g
Vitamin A 15.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.1 %
Copper 0.5 %
Folate 0.5 %
Iron 16.9 %
Magnesium 0.3 %
Manganese 1.9 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.2 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti

View the full Spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti

106 calories of ground deer meet, (2 oz)

30 calories of diced tomatoes italian style- hytop, (0.50 cup)

18 calories of tomato paste- hytop, (1 tbsp)

4 calories of Onions, raw, (1 tbsp chopped)

2 calories of Garlic, (0.50 clove)


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