Spaghetti

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 4.7 g
  • Cholesterol: 55.3 mg
  • Sodium: 384.6 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 16.9 g

View full nutritional breakdown of Spaghetti calories by ingredient



Number of Servings: 1

Ingredients

    deer meat
    crushed tomato
    tomato paste
    onion
    garlic
    herbs

Directions

brown meat, onion, garlic
add sauces
add italian herbs

Serving Size: .5 cup

Number of Servings: 1

Recipe submitted by SparkPeople user ASMOTHERMAN08.