Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 330.2
Total Fat 1.7 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 4.1 mg
Potassium 25.0 mg
Total Carbohydrate 62.8 g
Dietary Fiber 1.7 g
Sugars 6.5 g
Protein 18.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 14.5 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Forks over Knives, The Quickest Black Bean Salad


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Forks over Knives, The Quickest Black Bean Salad

227 calories of black beans, (1 cup)

75 calories of Corn, Giant Frozen Yellow Sweet Corn 32oz/907mg Bag (1Cup/120gm), (0.50 cup)

8 calories of tomato large, (0.25 serving)

8 calories of Vidalia onion, raw 1 medium onion, (0.13 serving)

8 calories of balsamic vinegar, (0.75 tbsp)

5 calories of Veg - Water Chestnuts canned, (25 gram(s))


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