Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 113.8
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 460.8 mg
Potassium 301.4 mg
Total Carbohydrate 21.1 g
Dietary Fiber 5.6 g
Sugars 5.9 g
Protein 6.3 g
Vitamin A 176.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.6 %
Vitamin C 22.2 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 8.9 %
Copper 2.3 %
Folate 4.2 %
Iron 13.3 %
Magnesium 2.4 %
Manganese 6.2 %
Niacin 2.7 %
Pantothenic Acid 1.7 %
Phosphorus 3.0 %
Riboflavin 2.1 %
Selenium 0.4 %
Thiamin 3.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegetable soup ( adapted from jm kickstart meal plan


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegetable soup ( adapted from jm kickstart meal plan

31 calories of HUNTS FIRE ROASTED TOMATOES W/GARLIC, (0.44 cup)

28 calories of Beans, Canned Black Beans, Great Value (1/2c = 129g, 3.5 serv per 15.5 oz can), (32.25 gram)

20 calories of Carrots, raw, (0.38 cup, chopped)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Chicken Broth - Low Sodium, (1 cup)

7 calories of Garden Mix: Spinach, Romaine Lettuce, Red Leaf Lettuce, (0.50 cup)

4 calories of Zucchinni 1 cup raw chopped with skin, (0.25 cup)


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