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Stuffed Green Peppers with Turkey & Quinoa
This recipe makes 8 large servings. The recipe calls for RED only because I couldn't find whole GREEN peppers in the list. It takes some time to prepare, but can be made in advance and put in the oven when needed. Lean turkey, high protein quinoa and vegetables make it a healthy way to eat a dinner that actually makes you feel like you ate something substantial.
CALORIES: 338 |
FAT: 11g |
PROTEIN: 29.2g |
CARBS: 33.5g |
FIBER: 6.2g