Nutrition Facts
Servings Per Recipe: 50
Serving Size: 1 serving
Amount Per Serving
Calories 145.1
Total Fat 10.4 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.9 g
Cholesterol 51.5 mg
Sodium 688.0 mg
Potassium 56.4 mg
Total Carbohydrate 9.5 g
Dietary Fiber 0.3 g
Sugars 2.5 g
Protein 3.4 g
Vitamin A 8.2 %
Vitamin B-12 2.9 %
Vitamin B-6 1.1 %
Vitamin C 0.3 %
Vitamin D 1.8 %
Vitamin E 1.5 %
Calcium 6.8 %
Copper 0.8 %
Folate 4.1 %
Iron 3.7 %
Magnesium 1.3 %
Manganese 2.2 %
Niacin 1.8 %
Pantothenic Acid 2.0 %
Phosphorus 5.5 %
Riboflavin 6.4 %
Selenium 6.1 %
Thiamin 3.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boston Cream Pie Cheese Cake

View the full Boston Cream Pie Cheese Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boston Cream Pie Cheese Cake

47 calories of Cream Cheese, (0.48 oz)

33 calories of Butter, unsalted, (0.02 cup)

23 calories of Flour, white, (0.05 cup)

21 calories of Smucker's Hot Fudge Topping, (0.30 tbsp)

17 calories of Sour Cream, (0.03 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

2 calories of Egg Yolk, (0.04 large)

1 calories of Egg white, fresh, (0.06 large)

1 calories of Cornstarch, (0.20 grams)

1 calories of Vanilla Extract, (0.02 tbsp)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.25 tsp)


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