Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 306.7 | Total Fat | 17.1 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 391.5 mg |
Potassium | 71.5 mg |
Total Carbohydrate | 41.8 g |
Dietary Fiber | 7.7 g |
Sugars | 15.1 g |
Protein | 12.3 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.1 % |
Vitamin C | 3.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 4.1 % |
Copper | 4.2 % |
Folate | 12.1 % |
Iron | 8.1 % |
Magnesium | 4.7 % |
Manganese | 20.0 % |
Niacin | 9.0 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 4.9 % |
Riboflavin | 8.2 % |
Selenium | 20.5 % |
Thiamin | 12.9 % |
Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peanut butter and jelly sandwich
View the full Peanut butter and jelly sandwich Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peanut butter and jelly sandwich
160 calories of jiff peanutbutter-creamy, (2 tbsp)
101 calories of Bread, reduced-calorie, wheat, (2 slice)
56 calories of Jams, preserves, jelly, (1 tbsp)
Calories per serving of Peanut butter and jelly sandwich
160 calories of jiff peanutbutter-creamy, (2 tbsp)
101 calories of Bread, reduced-calorie, wheat, (2 slice)
56 calories of Jams, preserves, jelly, (1 tbsp)
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