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Beef-Pork-Chicken Meatloaf
This is the same recipe I use to make meatballs but with the addition of another slice of bread. The mushrooms and baked eggplant give it a moist texture. Slices are great in sandwiches, too.
CALORIES: 119.2 |
FAT: 6.1g |
PROTEIN: 10g |
CARBS: 6.9g |
FIBER: 1.7g