Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 225.5
Total Fat 16.9 g
Saturated Fat 6.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 7.5 g
Cholesterol 85.4 mg
Sodium 140.8 mg
Potassium 358.8 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.8 g
Sugars 1.9 g
Protein 14.5 g
Vitamin A 4.4 %
Vitamin B-12 10.2 %
Vitamin B-6 17.1 %
Vitamin C 6.2 %
Vitamin D 1.7 %
Vitamin E 2.4 %
Calcium 2.0 %
Copper 4.1 %
Folate 2.9 %
Iron 6.3 %
Magnesium 5.0 %
Manganese 2.9 %
Niacin 18.2 %
Pantothenic Acid 5.3 %
Phosphorus 16.2 %
Riboflavin 13.2 %
Selenium 27.5 %
Thiamin 37.7 %
Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground pork meatloaf, low carb, GF

View the full Ground pork meatloaf, low carb, GF Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground pork meatloaf, low carb, GF

199 calories of Pork, fresh, ground, raw, (2.67 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Tomato Paste, (0.04 cup)

5 calories of Onions, raw, (0.08 large)

1 calories of Dried Oregano, (0.25 tsp)


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