Bison and Pork meatloaf

Bison and Pork meatloaf
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 343.9
  • Total Fat: 23.2 g
  • Cholesterol: 115.9 mg
  • Sodium: 147.7 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.0 g

View full nutritional breakdown of Bison and Pork meatloaf calories by ingredient


Introduction

this is good this is good
Number of Servings: 8

Ingredients

    5.3 serving ( 3 oz ) Ground bison (buffalo)
    18 oz Pork, fresh, ground, raw
    0.75 cup dry Oatmeal (plain)
    1 large Egg, fresh, whole, raw
    8 tsp Lea & Perrins, Worcestershire Sauce

Tips

Eat in this room for a really great experience


Directions

mix all ingredients. add spices/salt baKE at 375 for 45

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user HOPEFMARTINEZ.

TAGS:  Beef/Pork |