Meatloaf with pork and hamburger

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 567.8
  • Total Fat: 41.2 g
  • Cholesterol: 305.4 mg
  • Sodium: 185.0 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 45.3 g

View full nutritional breakdown of Meatloaf with pork and hamburger calories by ingredient



Number of Servings: 6

Ingredients

    2 lb ground pork
    1 lb ground lean hamburger
    1 egg
    schillling meatloaf seasoning

Directions

mix all ingredients togather and put in a 9.5 x 5 loaf pan cook at 350 for 90 min's

Serving Size: 3 oz puece

Number of Servings: 6

Recipe submitted by SparkPeople user GUNNINKM1.