Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 185.8 | Total Fat | 9.9 g |
|---|---|
| Saturated Fat | 5.4 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 87.6 mg |
| Sodium | 254.4 mg |
| Potassium | 138.0 mg |
| Total Carbohydrate | 1.7 g |
| Dietary Fiber | 0.4 g |
| Sugars | 0.8 g |
| Protein | 13.2 g |
| Vitamin A | 1.5 % | Vitamin B-12 | 15.5 % |
|---|---|
| Vitamin B-6 | 7.6 % |
| Vitamin C | 0.0 % |
| Vitamin D | 2.5 % |
| Vitamin E | 0.0 % |
| Calcium | 1.0 % |
| Copper | 2.6 % |
| Folate | 2.8 % |
| Iron | 7.1 % |
| Magnesium | 1.9 % |
| Manganese | 0.2 % |
| Niacin | 9.9 % |
| Pantothenic Acid | 4.0 % |
| Phosphorus | 9.8 % |
| Riboflavin | 7.6 % |
| Selenium | 15.2 % |
| Thiamin | 3.1 % |
| Zinc | 13.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in meatloaf, pork & bison
View the full meatloaf, pork & bison Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of meatloaf, pork & bison
85 calories of Ground bison (buffalo), (0.42 serving ( 3 oz ))
77 calories of Ground Pork Sausage, Lean cooked, drained, (0.67 oz)
18 calories of Egg, fresh, whole, raw, (0.25 large)
5 calories of 1 cup onion chopped, (0.08 serving)
1 calories of 1 cup green pepper chopped, (0.08 serving)
Calories per serving of meatloaf, pork & bison
85 calories of Ground bison (buffalo), (0.42 serving ( 3 oz ))
77 calories of Ground Pork Sausage, Lean cooked, drained, (0.67 oz)
18 calories of Egg, fresh, whole, raw, (0.25 large)
5 calories of 1 cup onion chopped, (0.08 serving)
1 calories of 1 cup green pepper chopped, (0.08 serving)
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