Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 139.2 | Total Fat | 6.4 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 10.0 mg |
| Sodium | 181.5 mg |
| Potassium | 261.1 mg |
| Total Carbohydrate | 12.8 g |
| Dietary Fiber | 4.6 g |
| Sugars | 1.4 g |
| Protein | 8.3 g |
| Vitamin A | 90.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.4 % |
| Vitamin C | 4.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 1.4 % |
| Copper | 5.2 % |
| Folate | 10.4 % |
| Iron | 4.8 % |
| Magnesium | 5.3 % |
| Manganese | 10.9 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 6.0 % |
| Riboflavin | 2.5 % |
| Selenium | 0.8 % |
| Thiamin | 6.8 % |
| Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low sodium split pea and bacon soup
View the full Low sodium split pea and bacon soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low sodium split pea and bacon soup
70 calories of Oscar Meyer lower sodium bacon, (1 serving)
58 calories of Split Peas, (0.25 cup)
10 calories of Baby Carrots, raw, (2 large)
Calories per serving of Low sodium split pea and bacon soup
70 calories of Oscar Meyer lower sodium bacon, (1 serving)
58 calories of Split Peas, (0.25 cup)
10 calories of Baby Carrots, raw, (2 large)