Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 182.5
Total Fat 17.1 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 133.7 mg
Sodium 276.2 mg
Potassium 0.0 mg
Total Carbohydrate 2.8 g
Dietary Fiber 1.1 g
Sugars 0.4 g
Protein 5.3 g
Vitamin A 10.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.0 %
Copper 0.0 %
Folate 0.0 %
Iron 2.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Almond Flour Microwave Bread/Cake

View the full Low Carb Almond Flour Microwave Bread/Cake Recipe & Instructions
Submitted by: GOSSDRIVE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Almond Flour Microwave Bread/Cake

88 calories of Organic Valley Butter - Unsalted, (0.88 tbsp)

61 calories of Almond Flour, Bob's Red Mill (1/4 cup), (0.38 serving)

35 calories of Egg - Large Grade A - 1 Egg, (0.50 serving)

0 calories of Kosher Salt (Morton) (1/4 tsp), (0.50 serving)


Nutrition & Calorie Comments  

OMGosh this was so delish...been low carbing on and off for years...recommit 100% 2016. Looking for new quick things...added a pinch of garlic powder - sliced in half - toasted and had with 1T cream cheese. WOW - It was very buttery and so yummy! Submitted by:
AMYPETE19

(1/8/16)
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Not really what I would call a "dessert", unless you added some sweetener and ideas like the cook recommended. BUT a very decent bread substitute with low carbs and high protein! EASY and FAST! Nice fragrance, too! Submitted by:
DBH123

(9/17/13)
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