Very Good 4.6/5
(18 ratings)
Baked Tofu Kale Loaf (vegan)
This is a modified version of a recipe in my favorite vegan cookbook (La Dolce Vegan!) I'm not a big fan of the taste of kale by itself, but since it is so nutritious I did some experimenting, and found that it is delicious when minced in a tofu loaf =)
Feel free to add or substitute ingredients with what you prefer or have on hand. This is so simple and delicious, you must try it!
CALORIES: 168.4 |
FAT: 11.5g |
PROTEIN: 9.9g |
CARBS: 7.9g |
FIBER: 1.6g