Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 374.0
Total Fat 8.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 236.5 mg
Sodium 466.6 mg
Potassium 621.1 mg
Total Carbohydrate 37.7 g
Dietary Fiber 7.7 g
Sugars 0.4 g
Protein 35.0 g
Vitamin A 142.5 %
Vitamin B-12 28.3 %
Vitamin B-6 15.4 %
Vitamin C 41.4 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 12.1 %
Copper 16.2 %
Folate 35.8 %
Iron 31.0 %
Magnesium 24.1 %
Manganese 36.4 %
Niacin 17.4 %
Pantothenic Acid 4.5 %
Phosphorus 19.5 %
Riboflavin 10.4 %
Selenium 65.6 %
Thiamin 6.4 %
Zinc 14.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Florentine Pasta

View the full Shrimp Florentine Pasta Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Florentine Pasta

190 calories of Whole Wheat Fettuccine, (2 oz)

112 calories of Shrimp, cooked, (4 oz)

51 calories of Butter, unsalted, (0.50 tbsp)

16 calories of Spinach, fresh, (0.25 package (10 oz))

3 calories of Garlic, (0.63 tsp)

1 calories of Lemon Juice, (0.13 fl oz)

1 calories of Pepper, black, (0.06 tbsp)

0 calories of Salt, (0.06 tsp)


Nutrition & Calorie Comments  

It's interesting that SP calculates the calories as being less than the magazine does. (by 30 so it's not a huge deal) I add bout a cup of chopped mushrooms and a can of diced tomatoes (Drained so it's not too soupy) It's a great dish, I love it!