Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 364.6 | Total Fat | 18.4 g |
|---|---|
| Saturated Fat | 8.1 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.0 g |
| Cholesterol | 51.5 mg |
| Sodium | 848.9 mg |
| Potassium | 497.6 mg |
| Total Carbohydrate | 36.2 g |
| Dietary Fiber | 2.7 g |
| Sugars | 5.8 g |
| Protein | 13.1 g |
| Vitamin A | 58.7 % | Vitamin B-12 | 4.3 % |
|---|---|
| Vitamin B-6 | 6.7 % |
| Vitamin C | 18.9 % |
| Vitamin D | 0.2 % |
| Vitamin E | 2.6 % |
| Calcium | 18.1 % |
| Copper | 10.6 % |
| Folate | 21.2 % |
| Iron | 12.8 % |
| Magnesium | 4.1 % |
| Manganese | 19.8 % |
| Niacin | 28.1 % |
| Pantothenic Acid | 3.5 % |
| Phosphorus | 10.8 % |
| Riboflavin | 14.4 % |
| Selenium | 4.8 % |
| Thiamin | 22.8 % |
| Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sea Shell Ricotta e Pesto
View the full Sea Shell Ricotta e Pesto Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sea Shell Ricotta e Pesto
122 calories of ricotta part skin Sorrento, (0.38 cup)
106 calories of Sea Shell Pasta, (0.38 cup)
88 calories of Alessi Pesto, (1 tbsp)
51 calories of Gayla's Tomatoes Soup, (0.50 serving)
Calories per serving of Sea Shell Ricotta e Pesto
122 calories of ricotta part skin Sorrento, (0.38 cup)
106 calories of Sea Shell Pasta, (0.38 cup)
88 calories of Alessi Pesto, (1 tbsp)
51 calories of Gayla's Tomatoes Soup, (0.50 serving)