Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 219.1
Total Fat 13.0 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 34.2 mg
Sodium 200.8 mg
Potassium 129.7 mg
Total Carbohydrate 17.3 g
Dietary Fiber 0.5 g
Sugars 3.2 g
Protein 7.9 g
Vitamin A 10.0 %
Vitamin B-12 4.9 %
Vitamin B-6 2.5 %
Vitamin C 1.0 %
Vitamin D 7.2 %
Vitamin E 0.8 %
Calcium 18.1 %
Copper 2.5 %
Folate 7.6 %
Iron 3.4 %
Magnesium 3.6 %
Manganese 5.4 %
Niacin 4.5 %
Pantothenic Acid 2.9 %
Phosphorus 9.3 %
Riboflavin 7.7 %
Selenium 12.8 %
Thiamin 7.3 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Macaroni and Cheese

View the full Homemade Macaroni and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Macaroni and Cheese

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

49 calories of Macaroni, enriched, (0.25 cup elbow shaped)

28 calories of Smoked Sausage, pork and beef, (0.13 link (4" long x 1-1/8" dia))

21 calories of Milk, nonfat, (0.25 cup)

15 calories of Cornstarch, (0.03 cup)


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