Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 150.5
Total Fat 8.1 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 22.1 mg
Sodium 814.1 mg
Potassium 23.2 mg
Total Carbohydrate 13.1 g
Dietary Fiber 1.4 g
Sugars 4.5 g
Protein 6.5 g
Vitamin A 11.9 %
Vitamin B-12 0.6 %
Vitamin B-6 0.6 %
Vitamin C 26.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 22.5 %
Copper 0.4 %
Folate 0.5 %
Iron 5.2 %
Magnesium 0.9 %
Manganese 1.3 %
Niacin 0.3 %
Pantothenic Acid 0.3 %
Phosphorus 2.4 %
Riboflavin 0.8 %
Selenium 1.0 %
Thiamin 0.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian zucchini casserole

View the full Italian zucchini casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian zucchini casserole

35 calories of cheese, mexican style cheddar jack, kraft, (0.08 cup)

26 calories of Cheeses mozarella Kraft finely shredded (1/4 cup), (0.33 serving)

26 calories of Progresso Bread Crumbs - Italian Style, (0.06 cup)

25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)

17 calories of Butter, unsalted, (0.17 tbsp)

14 calories of Parmesan Cheese, grated, (0.03 cup)

4 calories of (C) Seasoning,Garlic, minced, in water (Spice World), 2 tsp, (0.33 tsp)

1 calories of Oregano, ground, (0.08 tbsp)

1 calories of Zucchini, baby, (0.25 medium)

0 calories of minced onion, (0.08 tbsp)

0 calories of Basil, (0.08 tbsp)


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