Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 275.8
Total Fat 8.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 110.0 mg
Sodium 571.9 mg
Potassium 108.4 mg
Total Carbohydrate 25.1 g
Dietary Fiber 2.7 g
Sugars 1.4 g
Protein 25.1 g
Vitamin A 12.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.9 %
Copper 2.0 %
Folate 2.2 %
Iron 18.6 %
Magnesium 1.5 %
Manganese 3.6 %
Niacin 1.3 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 1.2 %
Selenium 0.4 %
Thiamin 2.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Jambalaya

View the full Quinoa Jambalaya Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Jambalaya

116 calories of Quinoa (Trader Joe's, Organic), (0.17 cup)

65 calories of Wellshire Farms Polska Kielbasa, (1 oz)

53 calories of Tiger Bay Easy Peel raw Shrimp, 26-30 per lb, (2.67 oz)

20 calories of Bragg Organic Extra Virgin Oilve Oil, (0.17 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

5 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.33 serving)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of red bell pepper, (0.08 cup)

2 calories of 365 Organic Tomato Paste, (0.02 cup)

1 calories of Garlic, (0.17 clove)

0 calories of Emeril's Essence Creole Seasoning, (0.67 tsp)


No nutrition or calorie comments found.