Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 113.1 | Total Fat | 3.3 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.5 mg |
Sodium | 63.5 mg |
Potassium | 32.6 mg |
Total Carbohydrate | 18.2 g |
Dietary Fiber | 2.4 g |
Sugars | 6.9 g |
Protein | 3.5 g |
Vitamin A | 2.2 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 0.6 % |
Vitamin C | 0.6 % |
Vitamin D | 2.9 % |
Vitamin E | 0.3 % |
Calcium | 5.6 % |
Copper | 0.3 % |
Folate | 1.3 % |
Iron | 4.2 % |
Magnesium | 0.3 % |
Manganese | 0.6 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 1.6 % |
Riboflavin | 4.5 % |
Selenium | 1.9 % |
Thiamin | 0.8 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Oatmeal
View the full Baked Oatmeal Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Oatmeal
59 calories of Oats - Bob's Red Mill - Gluten Free Quick Cooking Oats (1/2 Cup), (0.33 serving)
35 calories of Hershey's Special Dark Chocolate Chips, (0.50 tbsp)
8 calories of Applesauce, unsweetened, (0.08 cup)
6 calories of Skim Milk, (0.08 cup)
3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)
0 calories of Baking Powder, (0.08 tsp)
0 calories of Sucralose (like Splenda), (1 tsp)
Calories per serving of Baked Oatmeal
59 calories of Oats - Bob's Red Mill - Gluten Free Quick Cooking Oats (1/2 Cup), (0.33 serving)
35 calories of Hershey's Special Dark Chocolate Chips, (0.50 tbsp)
8 calories of Applesauce, unsweetened, (0.08 cup)
6 calories of Skim Milk, (0.08 cup)
3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)
0 calories of Baking Powder, (0.08 tsp)
0 calories of Sucralose (like Splenda), (1 tsp)