Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 734.8 | Total Fat | 64.3 g |
---|---|
Saturated Fat | 24.0 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 19.3 g |
Cholesterol | 156.4 mg |
Sodium | 1,317.8 mg |
Potassium | 576.3 mg |
Total Carbohydrate | 6.4 g |
Dietary Fiber | 1.3 g |
Sugars | 2.2 g |
Protein | 32.0 g |
Vitamin A | 94.2 % | Vitamin B-12 | 67.1 % |
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Vitamin B-6 | 23.4 % |
Vitamin C | 8.0 % |
Vitamin D | 0.0 % |
Vitamin E | 7.6 % |
Calcium | 23.8 % |
Copper | 8.2 % |
Folate | 9.6 % |
Iron | 20.0 % |
Magnesium | 11.1 % |
Manganese | 9.2 % |
Niacin | 33.0 % |
Pantothenic Acid | 8.5 % |
Phosphorus | 45.9 % |
Riboflavin | 22.9 % |
Selenium | 34.1 % |
Thiamin | 7.9 % |
Zinc | 41.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Big Mac in a Bowl (Low Carb)
View the full Big Mac in a Bowl (Low Carb) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Big Mac in a Bowl (Low Carb)
439 calories of Ground beef, (5 oz)
151 calories of Thousand Island Salad Dressing LC, (1 serving)
118 calories of American Cheese, (1.50 slice (3/4 oz))
9 calories of Lettuce, red leaf (salad), (2 cup shredded)
9 calories of Onions, dehydrated flakes, (0.50 tbsp)
8 calories of Dill Pickles, (46 grams)
Calories per serving of Big Mac in a Bowl (Low Carb)
439 calories of Ground beef, (5 oz)
151 calories of Thousand Island Salad Dressing LC, (1 serving)
118 calories of American Cheese, (1.50 slice (3/4 oz))
9 calories of Lettuce, red leaf (salad), (2 cup shredded)
9 calories of Onions, dehydrated flakes, (0.50 tbsp)
8 calories of Dill Pickles, (46 grams)
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